Stay up to date! Sign up for our newsletter and be the first to get all Blast Fitness news!
This Kale, Carrot + Chicken bowl is exactly what I crave at the end of a long day in the fall. I shift to more warm foods during the colder months as it’s what satisfies me more than the crisp and crunchy salads I love during summer.
You’ll find this bowl is a super simple recipe that packs the perfect blend of fibre and protein with a tasty sauce on top. My daughter loves to eat it and I’ll often double the recipe so we both have leftovers for lunch the next day.
When I’m looking to increase my veggie intake (we do a 10 Day Veggie Challenge every few months in the Blast Fitness Coaching Club) this is one of the recipes that I make right away!
Be sure to checkout the original Whitewater Cooks cookbook for the original recipe for the Glory Bowl.